Potato-Sausage Bake

This is kinda the same as the other one, but I added veggie sausage and made it spicy and put asiago cheese on top instead of pepperjack.......


Ingweeedients:


5 red potatoes, bite sized
1 yellow squash, bite sized
1 1/2 cups of mushrooms
1 onion, 
2 veggie sausage links( or real sausage if you're gross), cut up bite sized
Tapatio for spice
parm cheese
bread crumbs
cumin, salt, pepper, garlic
olive oil
asiago cheese


Saute the veggies and sausage together on med-hi for like 7 minutes so that they are crispy on the outside but not all the way done cuz you still have to bake them.... just before putting that into a casserole dish ( I used 8 x 8) sprinkle parm cheese and bread crumbs and coat all the veggies, bake at 450 for 30 minutes with foil on top, then take the foil off and bake for about 10 more minutes. Then add the asiago cheese and more bread crumbs on top and melt! so it gets all cheesy and crispy on top. :) :) :) :) 

Spicy Veggie-Sausage Pizza

Ingredients:

A cheese pizza (I got a frozen one from Vons because the pizza place by my house RAN OUT of pizza for some goddamn reason, or you can home-make yours)

2 Veggie sausage links (I get the name brand Trader Joe's kind)

Sriracha

Parmesan Cheese

Olive oil

Before sticking the pizza in the oven, cut up the links in lil' pieces and saute in a frying pan with some cooking oil.. then add sriracha to taste.. then let that cook up......then right as your ready to take out the sausage put a crap load of parmesan cheese so it covers the sausage, it will stick to the pan at this point so get your spatula and scrape it around til its all covered. Then cover the top of the frozen pizza with it and bake!!!!! I added a lot of ranch on top because it's...like...wayyy...bettter. I ate half of this pizza for dinner, and the rest for breakfast :):):):):):)